Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

GOURMET TRAT

THE WORTHY CRUMB PASTRY CO Per 100 g · Label

24 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

24
  • −14Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −76 came off

  1. Processing level 4−30Made through many industrial steps
  2. 8 additives−24Named additivesSodium Benzoate · Propylene Glycol · · · · · ·
  3. 26 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 26 items · 8 additives
  • RASPBERRY FILLING [GLUCOSEIngredients
  • RASPBERRIESIngredients
  • SUGARIngredients
  • WATERIngredients
  • PECTINIngredients
  • MODIFIED CORN STARCHIngredients
  • CITRIC ACIDIngredients
  • SODIUM BENZOATEIngredients
  • NATURAL & ARTIFICIAL FLAVORIngredients
  • COLOR ]Ingredients
  • ENRICHED WHEAT FLOURIngredients
  • MARGARINEIngredients
  • SHORTENINGIngredients
  • SUGARIngredients
  • WATERIngredients
  • EGGIngredients
  • SALTIngredients
  • LEAVENINGIngredients
  • ARTIFICIAL FLAVORIngredients
  • GLUCOSEIngredients
  • PECTINIngredients
  • CITRIC ACIDIngredients
  • XANTHAN GUMIngredients
  • CARRAGEENANIngredients
  • POTASSIUM SORBATEIngredients
  • PROPYLENE GLYCOL.Ingredients
Ingredient text

RASPBERRY FILLING [GLUCOSE, RASPBERRIES, SUGAR, WATER, PECTIN, MODIFIED CORN STARCH, CITRIC ACID, SODIUM BENZOATE (PRESERVATIVE), NATURAL & ARTIFICIAL FLAVOR, COLOR (FD&C RED #40, FD&C BLUE #1)], ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM, CANOLA AND MODIFIED PALM OIL, WATER, SALT, WHEY POWDER, SOYBEAN LECITHIN, MONOGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3), SHORTENING (PALM, SOYBEAN AND MODIFIED PALM OIL), SUGAR, WATER, EGG, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), ARTIFICIAL FLAVOR, GLUCOSE, PECTIN, CITRIC ACID, XANTHAN GUM, CARRAGEENAN, POTASSIUM SORBATE (PRESERVATIVE), PROPYLENE GLYCOL.

If you keep eating it
Source · Maker · Label

Maker and label · THE WORTHY CRUMB PASTRY CO · USDA FoodData Central ·

Serving 74g · Package – High energy density
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24 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 392kcal

Carbs 57%Protein 4%Fat 39%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy392 kcal20%
Protein4.1 g7%
Fat16.2 g30%
Carbs52.7 g16%
Sugars21.6 g22%
Fiber1.4 g6%
Calcium0 mg0%
Iron1.5 mg12%
Sodium257 mg13%
Cholesterol14 mg5%
Saturated fatty acids6.8 g45%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-532776
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