Entrees, Sides & Small MealsEntrees, Sides & Small Meals
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Entrees, Sides & Small Meals

90 SECOND RICE, ROASTED CHICKEN FLAVORED WITH HERBS

Target Stores Per 100 g · Label

55 points among 1,499 in Entrees, Sides & Small Meals

Heavily processed.

55
  • −3Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −45 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesYeast Extract
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0.7gWithin the limit, nothing deducted−0
  2. Saturated fat 0.3gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 1 additives
  • WATERIngredients
  • PARBOILED LONG GRAIN RICEIngredients
  • CANOLA AND/OR SUNFLOWER OILIngredients
  • CHICKEN BROTH*Ingredients
  • SALTIngredients
  • MALTODEXTRINIngredients
  • DRIED CANE SUGARIngredients
  • HYDROLYZED VEGETABLE PROTEINIngredients
  • NATURAL FLAVORIngredients
  • TURMERICIngredients
  • YEAST EXTRACTIngredients
  • GARLIC POWDERIngredients
  • ONION POWDERIngredients
  • SPICESIngredients
  • AND ONIONS*.Ingredients
Ingredient text

WATER, PARBOILED LONG GRAIN RICE, CANOLA AND/OR SUNFLOWER OIL, CHICKEN BROTH*, SALT, MALTODEXTRIN, DRIED CANE SUGAR, HYDROLYZED VEGETABLE PROTEIN (HYDROLYZED CORN GLUTEN, PARTIALLY HYDROGENATED COTTONSEED AND SOY OIL), NATURAL FLAVOR (CONTAINS TORTULA YEAST), TURMERIC (COLOR), YEAST EXTRACT, GARLIC POWDER, ONION POWDER, SPICES, AND ONIONS*.

If you keep eating it
Source · Maker · Label

Maker and label · Target Stores · USDA FoodData Central ·

Serving 150g · Package – Medium energy density
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55 points among 1,499 in Entrees, Sides & Small Meals

Where the calories come from 153kcal

Carbs 73%Protein 13%Fat 14%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy153 kcal8%
Protein5.3 g10%
Fat2.7 g5%
Carbs30 g9%
Sugars0.7 g1%
Fiber1.3 g5%
Calcium27 mg4%
Iron1.8 mg15%
Sodium433 mg22%
Cholesterol0 mg0%
Saturated fatty acids0.3 g2%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-528097
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