42 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
42
- −8Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesSodium Benzoate · Calcium Chloride · Polysorbate 80
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
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Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 3 additives
- FRESH CUCUMBERSIngredients
- WATERIngredients
- SALTIngredients
- VINEGARIngredients
- CALCIUM CHLORIDEIngredients
- SODIUM BENZOATEIngredients
- SPICESIngredients
- NATURAL FLAVORSIngredients
- POLYSORBATE 80Ingredients
- TURMERICIngredients
- DEHYDRATED RED PEPPER.Ingredients
Ingredient text
FRESH CUCUMBERS, WATER, SALT, VINEGAR, CALCIUM CHLORIDE, SODIUM BENZOATE (PRESERVATIVE), SPICES, NATURAL FLAVORS, POLYSORBATE 80, TURMERIC (COLOR), DEHYDRATED RED PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · GLK Foods, LLC · USDA FoodData Central ·
Serving 28g · Package – Low energy density
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42 points among 10,399 in Pickles, Olives, Peppers & Relishes
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-489831