32 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Heavily processed.
- −14Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · Carotene ·
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
100 g = 7.2 sugar cubes · 2.1 cheese slices · 1.3 bowls of rice
One serving (60 g) = 4.3 sugar cubes · 1.3 cheese slices · 0.8 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 4 additives
- SCONE: ENRICHED WHEAT FLOURIngredients
- SUGARIngredients
- NON-HYDROGENATED VEGETABLE OIL SHORTENINGIngredients
- WATERIngredients
- EGGIngredients
- POPPY SEEDSIngredients
- BUTTERIngredients
- LEMONIngredients
- LEAVENINGIngredients
- SALTIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- BETA-CAROTENE . ICING: ICING SUGARIngredients
- WATERIngredients
- GLUCOSEIngredients
- GUAR GUMIngredients
- MODIFIED POTATO STARCHIngredients
- XANTHAN GUMIngredients
- COLOR .Ingredients
Ingredient text
SCONE: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, NON-HYDROGENATED VEGETABLE OIL SHORTENING (PALM, SOYBEAN AND MODIFIED PALM OILS), WATER, EGG, POPPY SEEDS, BUTTER (CREAM, SALT), LEMON, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SALT, NATURAL AND ARTIFICIAL FLAVOR, BETA-CAROTENE (COLOR). ICING: ICING SUGAR, WATER, GLUCOSE, GUAR GUM, MODIFIED POTATO STARCH, XANTHAN GUM, COLOR (FD&C YELLOW #5).
If you keep eating it
Source · Maker · Label
Maker and label · TWO-BITE · USDA FoodData Central ·
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32 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Where the calories come from 400kcal
Carbs 52%Protein 7%Fat 41%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-487674