Croissants, Sweet Rolls, Muffins & Other PastriesCroissants, Sweet Rolls, Muffins & Other Pastries
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Croissants, Sweet Rolls, Muffins & Other Pastries

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FRESH & EASY Per 100 g · Label

63 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Deducted for Sugars·Saturated fat·Sodium.

63
  • −19Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −37 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 8 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

One serving (85 g) = 8.7 sugar cubes · 3.6 cheese slices · 1.3 bowls of rice

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 1 additives
  • ENRICHED WHEATFLOURIngredients
  • UNSALTED BUTTERIngredients
  • CHOCOLATE CHIPSIngredients
  • SOUR CREAMIngredients
  • MILKIngredients
  • SUGARIngredients
  • LEAVENINGIngredients
  • SALT.Ingredients
Ingredient text

ENRICHED WHEATFLOUR (WHEATFLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THLAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), UNSALTED BUTTER, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLA), SOUR CREAM (CULTURED PASTEURIZED MILK, CREAM, ENZYMES), MILK, SUGAR, LEAVENING (MONONCALCIUM PHOSPHATE, SODIUM BICARBONATE, CORNSTARCH VEGETABLE OIL), SALT.

If you keep eating it
Source · Maker · Label

Maker and label · FRESH & EASY · USDA FoodData Central ·

Serving 85g · Package – High energy density
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63 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Compare with the #1 in category

Where the calories come from 459kcal

Carbs 46%Protein 3%Fat 51%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy459 kcal23%
Protein3.5 g6%
Fat25.9 g48%
Carbs52.9 g16%
Sugars30.6 g31%
Fiber2.4 g10%
Calcium47 mg7%
Iron1.7 mg14%
Sodium165 mg8%
Cholesterol35 mg12%
Saturated fatty acids15.3 g102%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-471919
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