Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
Log

Pickles, Olives, Peppers & Relishes

CLASSIC CHEF SALAD WITH RANCH DRESSING

FRESH & EASY, LLC Per 100 g · Label

32 points among 10,399 in Pickles, Olives, Peppers & Relishes

Heavily processed.

32
  • −6Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −68 came off

  1. Processing level 4−30Made through many industrial steps
  2. 8 additives−24Named additives · Potassium Chloride · Sodium Diacetate · Sodium Lactate · · Potassium Lactate · Sodium Erythorbate ·
  3. 32 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 1.6gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 32 items · 8 additives
  • MIXED GREENSIngredients
  • RANCH DRESSING [MAYONNAISEIngredients
  • SOUR CREAMIngredients
  • WATERIngredients
  • BUTTERMILKIngredients
  • SPICESIngredients
  • CANOLA OILIngredients
  • ONION POWDERIngredients
  • SALTIngredients
  • DEHYDRATED GARLICIngredients
  • LEMON JUICE CONCENTRATEIngredients
  • XANTHAN GUM]Ingredients
  • COOKED HAM AND WATER PRODUCTIngredients
  • TURKEY [TURKEY BREASTIngredients
  • TURKEY STOCKIngredients
  • MODIFIED CORN STARCHIngredients
  • CONTAINS LESS THAN 2% OF: SALTIngredients
  • SUGARIngredients
  • DEXTROSEIngredients
  • SODIUM LACTATEIngredients
  • SODIUM PHOSPHATEIngredients
  • CARRAGEENANIngredients
  • SODIUM DIACETATEIngredients
  • SODIUM NITRITEIngredients
  • POTASSIUM CHLORIDEIngredients
  • SHARP CHEDDAR CHEESE [MILKIngredients
  • SALTIngredients
  • CHEESE CULTUREIngredients
  • ENZYMESIngredients
  • ANNATTO ]Ingredients
  • EGGIngredients
  • CARROT.Ingredients
Ingredient text

MIXED GREENS (GREEN LEAF, CARROT, RADICCHIO, MAY CONTAIN: FRISEE, TANGO), RANCH DRESSING [MAYONNAISE (WATER, SOYBEAN OIL, EGG YOLK, CORN STARCH, DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, EGG WHITES, XANTHAN GUM, SPICE, LEMON JUICE CONCENTRATE, VITAMIN E, PAPRIKA OLEORESIN), SOUR CREAM (MILK, CREAM, NONFAT MILK POWDER, CULTURE, ENZYMES), WATER, BUTTERMILK (NONFAT MILK, MILK, CULTURES, SALT), SPICES, CANOLA OIL, ONION POWDER, SALT, DEHYDRATED GARLIC, LEMON JUICE CONCENTRATE, XANTHAN GUM], COOKED HAM AND WATER PRODUCT (PORK, WATER, DEXTROSE, SALT, POTASSIUM LACTATE, SODIUM PHOSPHATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE, NATURAL FLAVOR), TURKEY [TURKEY BREAST, TURKEY STOCK, MODIFIED CORN STARCH, CONTAINS LESS THAN 2% OF: SALT, SUGAR, DEXTROSE, SODIUM LACTATE, SODIUM PHOSPHATE, CARRAGEENAN, SODIUM DIACETATE, SODIUM NITRITE, POTASSIUM CHLORIDE), SHARP CHEDDAR CHEESE [MILK, SALT, CHEESE CULTURE, ENZYMES, ANNATTO (FOR COLOR)], EGG, CARROT.

If you keep eating it
Source · Maker · Label

Maker and label · FRESH & EASY, LLC · USDA FoodData Central ·

Serving 255g · Package – Low energy density
More

32 points among 10,399 in Pickles, Olives, Peppers & Relishes

Where the calories come from 86kcal

Carbs 19%Protein 34%Fat 47%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy86 kcal4%
Protein7.1 g13%
Fat4.3 g8%
Carbs3.9 g1%
Sugars1.6 g2%
Fiber0.8 g3%
Calcium98 mg14%
Iron0.7 mg6%
Sodium388 mg19%
Cholesterol41 mg14%
Saturated fatty acids2.4 g16%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-467131
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.