71 points among 10,404 in Breads & Buns
Heavily processed.
71
- −3Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additivesCalcium Propionate · Fumaric Acid
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 6 items
Kept
−0- Sugars 2gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 8g32% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
- Iron 3.6mg30% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Calcium 160mg23% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 16 items · 2 additives
- WHOLE WHEAT FLOURIngredients
- WATERIngredients
- SOYBEAN OILIngredients
- CONTAINS LESS THAN 2% OF: DEXTROSEIngredients
- YEASTIngredients
- EXTRA VIRGIN OLIVE OILIngredients
- WHEAT GLUTENIngredients
- CALCIUM PROPIONATEIngredients
- FUMARIC ACIDIngredients
- SALTIngredients
- WHEYIngredients
- BAKING POWDERIngredients
- DOUGH CONDITIONERIngredients
- CORN STARCHIngredients
- MICROCRYSTALLINE CELLULOSEIngredients
- DICALCIUM PHOSPHATE.Ingredients
Ingredient text
WHOLE WHEAT FLOUR, WATER, SOYBEAN OIL, CONTAINS LESS THAN 2% OF: DEXTROSE, YEAST, EXTRA VIRGIN OLIVE OIL, WHEAT GLUTEN, CALCIUM PROPIONATE (PRESERVATIVE), FUMARIC ACID, SALT, WHEY, BAKING POWDER, DOUGH CONDITIONER (SODIUM METABISULFITE), CORN STARCH, MICROCRYSTALLINE CELLULOSE, DICALCIUM PHOSPHATE.
If you keep eating it
Source · Maker · Label
Maker and label · PASTORELLI · USDA FoodData Central ·
Serving 50g · Package – High energy density
More
71 points among 10,404 in Breads & Buns
Where the calories come from 320kcal
Carbs 70%Protein 13%Fat 17%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-397806