50 points among 3,330 in Jam, Jelly & Fruit Spreads
Heavily processed.
50
- −8Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −50 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sugars −8
100 g = 20 sugar cubes · 0.8 bowls of rice
One serving (30 g) = 6 sugar cubes
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 30mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 2 additives
- STRAWBERRYIngredients
- CORN SYRUPIngredients
- SUGARIngredients
- GLUCOSEIngredients
- GUAR GUMIngredients
- CITRIC ACIDIngredients
- TRISODIUM CITRATE ARTIFICIAL FLAVORIngredients
Ingredient text
STRAWBERRY ,CORN SYRUP,SUGAR,GLUCOSE,GUAR GUM,CITRIC ACID , TRISODIUM CITRATE ARTIFICIAL FLAVOR
If you keep eating it
Source · Maker · Label
Maker and label · SUDO · USDA FoodData Central ·
Serving 30g · Package – Medium energy density
More
50 points among 3,330 in Jam, Jelly & Fruit Spreads
Where the calories come from 237kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 237 kcal | 12% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 0 g | 0% | – | – |
| Carbs | 60 g | 19% | – | – |
| Sugars | 60 g | 60% | – | – |
| Fiber | 0 g | 0% | – | – |
| Sodium | 30 mg | 2% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-396386