DR. OETKER, RISTORANTE, THIN CRUST PIZZA WITH PEPPERONI, MOZZARELLA, PESTO
Dr. Oetker Canada Ltd Per 100 g · Label
48 points among 3,567 in Pizza
Heavily processed.
- −6Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesCalcium Chloride ·
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 0.8 sugar cubes · 1.2 cheese slices · 0.8 bowls of rice
One serving (120 g) = 1 sugar cube · 1.4 cheese slices · 1 bowl of rice
More to see
Not deducted 2 items
Kept
−0- Sugars 2.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 24 items · 2 additives
- ENRICHED FLOURIngredients
- WATERIngredients
- TOMATO PUREEIngredients
- LOW MOISTURE PART SKIM MOZZARELLA CHEESEIngredients
- CHERRY TOMATOESIngredients
- PEPPERONIIngredients
- EDAM CHEESEIngredients
- VEGETABLE OILIngredients
- SPICESIngredients
- YEASTIngredients
- SUGARIngredients
- SALTIngredients
- SPINACHIngredients
- OLIVE OILIngredients
- MODIFIED CORN STARCHIngredients
- GARLIC POWDERIngredients
- PALM OILIngredients
- SPICE AND COLORINGIngredients
- CONCENTRATED LEMON JUICEIngredients
- DEXTROSEIngredients
- HYDROLYZED CORN PROTEINIngredients
- MONO AND DIGLYCERIDESIngredients
- CARAMEL COLORIngredients
- L-CYSTEINE HYDROCHLORIDE .Ingredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, TOMATO PUREE, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYME, CALCIUM CHLORIDE), CHERRY TOMATOES, PEPPERONI (PORK, SALT, CONTAINS LESS THAN 2.0 PERCENT OF SPICE AND COLORING, DEXTROSE, WATER, ONION POWDER, SPICE AND COLORING EXTRACTS, GARLIC POWDER, ASCORBIC ACID, SODIUM NITRITE, STARTER CULTURE, SODIUM ASCORBATE, SMOKE), EDAM CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYME), VEGETABLE OIL (SOYBEAN AND CANOLA), SPICES, YEAST, SUGAR, SALT, SPINACH, OLIVE OIL, MODIFIED CORN STARCH, GARLIC POWDER, PALM OIL, SPICE AND COLORING, CONCENTRATED LEMON JUICE, DEXTROSE, HYDROLYZED CORN PROTEIN, MONO AND DIGLYCERIDES, CARAMEL COLOR, L-CYSTEINE HYDROCHLORIDE (DOUGH CONDITIONER).
If you keep eating it
Source · Maker · Label
Maker and label · Dr. Oetker Canada Ltd · USDA FoodData Central ·
More
48 points among 3,567 in Pizza
Where the calories come from 250kcal
Carbs 40%Protein 13%Fat 47%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-376070