59 points among 7,013 in Yogurt
Heavily processed.
59
- −3Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −41 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sugars −3
100 g = 4.5 sugar cubes
One serving (170 g) = 7.7 sugar cubes
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- Saturated fat 0.9gWithin the limit, nothing deducted−0
- Sodium 47mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 147mg21% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 7 items · 1 additives
- ORGANIC CULTURED PASTEURIZED REDUCED FAT MILKIngredients
- ORGANIC VANILLA BEAN BASEIngredients
- LIVE ACTIVE CULTURES: L. ACIDOPHILUSIngredients
- BIFIDUSIngredients
- L. BULGARICUSIngredients
- S. THERMOPHILUSIngredients
- L. RHAMNOSUS. CULTURED AFTER PASTEURIZATION.Ingredients
Ingredient text
ORGANIC CULTURED PASTEURIZED REDUCED FAT MILK, ORGANIC VANILLA BEAN BASE (ORGANIC CANE SUGAR, NATURAL FLAVOR, ORGANIC LOCUST BEAN GUM, PECTIN, ORGANIC VANILLA BEANS), LIVE ACTIVE CULTURES: L. ACIDOPHILUS, BIFIDUS, L. BULGARICUS, S. THERMOPHILUS, L. RHAMNOSUS. CULTURED AFTER PASTEURIZATION.
If you keep eating it
Source · Maker · Label
Maker and label · TRADER JOE'S · USDA FoodData Central ·
Serving 170g · Package – Low energy density
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59 points among 7,013 in Yogurt
Where the calories come from 88kcal
Carbs 69%Protein 16%Fat 15%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-373597