Biscuits/Cookies (Shelf Stable)Biscuits/Cookies (Shelf Stable)
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Biscuits/Cookies (Shelf Stable)

ANNIES BUNNIES BKD SNCK CRCKRS CHDR

GENERAL MILLS SALES INC. Per 100 g · Label

71 points among 334 in Biscuits/Cookies (Shelf Stable)

Deducted for Sodium·Saturated fat.

71
  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Saturated fat −3 · Sodium −8

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Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items
  • ORGANIC WHEAT FLOURIngredients
  • ORGANIC EXPELLER-PRESSED SUNFLOWER OILIngredients
  • SALTIngredients
  • ORGANIC CHEDDAR CHEESEIngredients
  • ORGANIC YEASTIngredients
  • ORGANIC CULTURED WHOLE MILKIngredients
  • ORGANIC PAPRIKAIngredients
  • ORGANIC NONFAT MILKIngredients
  • ORGANIC ANNATTOIngredients
  • ORGANIC ONION POWDERIngredients
  • ORGANIC CELERY SEED POWDERIngredients
  • ENZYMES.Ingredients
Ingredient text

ORGANIC WHEAT FLOUR, ORGANIC EXPELLER-PRESSED SUNFLOWER OIL, SALT, ORGANIC CHEDDAR CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, ENZYMES), ORGANIC YEAST, ORGANIC CULTURED WHOLE MILK, ORGANIC PAPRIKA, ORGANIC NONFAT MILK, ORGANIC ANNATTO (FOR COLOR), ORGANIC ONION POWDER, ORGANIC CELERY SEED POWDER, ENZYMES.

If you keep eating it
Source · Maker · Label

Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·

Serving 30g · Package – High energy density
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71 points among 334 in Biscuits/Cookies (Shelf Stable)

Where the calories come from 467kcal

Carbs 54%Protein 8%Fat 38%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy467 kcal23%
Protein10 g18%
Fat20 g37%
Carbs63.3 g20%
Sugars0 g0%
Fiber3.3 g13%
Calcium0 mg0%
Iron0 mg0%
Sodium833 mg42%
Cholesterol0 mg0%
Saturated fatty acids3.3 g22%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-349247
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