Dough Based Products / Meals - Not Ready to Eat - Savoury (Shelf Stable)
BTY CRK SUDDENLY PASTA SALAD PASTA SEAS CAESAR TWIN PK
GENERAL MILLS SALES INC. Per 100 g · Label
30 points among 5 in Dough Based Products / Meals - Not Ready to Eat - Savoury (Shelf Stable)
Heavily processed.
- −8Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesYeast Extract · · Potassium Chloride · · · ·
- 28 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
More to see
Not deducted 5 items
Kept
−0- Sugars 3.9gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.5mg하루 권장의 29%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Protein 11.5g하루 권장의 21%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 28 items · 7 additives
- ENRICHED PLAIN AND SPINACH ROTINI PASTAIngredients
- BREAD CRUMBSIngredients
- SUGARIngredients
- SALT. CONTAINS LESS THAN 2% OF: MALTODEXTRINIngredients
- RED BELL PEPPERS*Ingredients
- WHEY PROTEIN CONCENTRATEIngredients
- MONOSODIUM GLUTAMATEIngredients
- GARLIC*Ingredients
- ONION*Ingredients
- CITRIC ACIDIngredients
- LACTIC ACIDIngredients
- VEGETABLE OILIngredients
- CALCIUM LACTATEIngredients
- CARROTS*Ingredients
- BASILIngredients
- PARMESAN CHEESE*Ingredients
- POTASSIUM CHLORIDEIngredients
- SPICEIngredients
- NATURAL FLAVORIngredients
- WHEYIngredients
- GUAR GUMIngredients
- HYDROLYZED SOY PROTEINIngredients
- CARAMEL COLORIngredients
- SILICON DIOXIDEIngredients
- YEAST EXTRACTIngredients
- SODIUM PHOSPHATEIngredients
- ENZYME MODIFIED ROMANO CHEESEIngredients
- MOLASSES*.*DRIEDIngredients
Ingredient text
ENRICHED PLAIN AND SPINACH ROTINI PASTA (WHEAT FLOUR, SPINACH*, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BREAD CRUMBS (ENRICHED FLOUR BLEACHED [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], VINEGAR, SUGAR, SALT, BAKING SODA, CARAMEL COLOR, YEAST, SPICE EXTRACT, ASCORBIC ACID [DOUGH CONDITIONER]), SUGAR, SALT. CONTAINS LESS THAN 2% OF: MALTODEXTRIN, RED BELL PEPPERS*, WHEY PROTEIN CONCENTRATE, MONOSODIUM GLUTAMATE, GARLIC*, ONION*, CITRIC ACID, LACTIC ACID, VEGETABLE OIL (CANOLA, SOYBEAN AND/OR SUNFLOWER OIL), CALCIUM LACTATE, CARROTS*, BASIL, PARMESAN CHEESE* (MILK, CHEESE CULTURES, SALT, ENZYMES), POTASSIUM CHLORIDE, SPICE, NATURAL FLAVOR, WHEY, GUAR GUM, HYDROLYZED SOY PROTEIN, CARAMEL COLOR, SILICON DIOXIDE (ANTICAKING AGENT), YEAST EXTRACT, SODIUM PHOSPHATE, ENZYME MODIFIED ROMANO CHEESE (CULTURED MILK, SALT, ENZYMES), MOLASSES*.*DRIED
If you keep eating it
Source · Maker · Label
Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·
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30 points among 5 in Dough Based Products / Meals - Not Ready to Eat - Savoury (Shelf Stable)
Where the calories come from 346kcal
Carbs 82%Protein 13%Fat 5%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-349189