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Savoury Bakery Products

MARIE CALLENDERS Chicken Pot Pie Cauliflower Crust

[[Conagra Brands, Inc]] Per 100 g · Label

48 points among 805 in Savoury Bakery Products

Heavily processed.

48
  • −6Nutrition
  • 0Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · ·
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. 4 ingredients5 or fewer costs nothing−0
  2. Sugars 1.3gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 4 items · 4 additives
  • FillingIngredients
  • Crust . CONTAINS: MILKIngredients
  • SOYIngredients
  • WHEAT.Ingredients
Ingredient text

Filling (Chicken Broth [Water, Chicken Flavor {Chicken Broth, Salt, Chicken Fat}], Cooked Chicken [White Meat Chicken, Water, Isolated Soy Protein Product {Isolated Soy Protein, Modified Potato Starch, Corn Starch, , Soy }, Dextrose, Salt, Flavoring], Carrots, Peas, Water, Celery, Onions, Contains 2% or less of:Modified Corn Starch, Soybean Oil, Salt, Nonfat Dry Milk, Sugar, Methylcellulose, Flavoring, , , Extractives of Turmeric), Crust (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Cauliflower Puree, Interesterified Soybean Oil, Water, Salt, Caramel Color). CONTAINS: MILK, SOY, WHEAT.

If you keep eating it
Source · Maker · Label

Maker and label · [[Conagra Brands, Inc]] · USDA FoodData Central ·

Serving 397GRM · Package – Medium energy density
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48 points among 805 in Savoury Bakery Products

Where the calories come from 204kcal

Carbs 42%Protein 13%Fat 45%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy204 kcal10%
Protein6.6 g12%
Fat10.1 g19%
Carbs21.7 g7%
Sugars1.3 g1%
Fiber1 g4%
Calcium15 mg2%
Iron1.3 mg11%
Potassium118 mg3%
Sodium290 mg14%
Cholesterol11 mg4%
Saturated fatty acids4 g27%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2754883
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