Pizza, Self-Rising Breakfast, 16
Nardone Brothers Baking Co. Inc. Per 100 g · Label
32 points among 805 in Savoury Bakery Products
Heavily processed.
- −6Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 10 additives−24Named additives · Natamycin · · Sodium Caseinate · · Sodium Erythorbate · · · ·
- 56 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Sugars 3.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 56 items · 10 additives
- CRUST: Enriched Wheat FlourIngredients
- WaterIngredients
- Palm OilIngredients
- Soybean OilIngredients
- SugarIngredients
- Corn SyrupIngredients
- YeastAdditives
- SaltIngredients
- Sodium Aluminum PhosphateIngredients
- Additives
- Dough ConditionersIngredients
- Yellow Cornmeal. SAUCE: WaterIngredients
- Modified Food StarchIngredients
- WheyIngredients
- Cheddar Cheese Powder [Cheddar CheeseIngredients
- Whey]Ingredients
- Non-Dairy Creamer [Coconut OilIngredients
- Corn Syrup SolidsIngredients
- Sodium CaseinateAdditives
- Sodium CitrateIngredients
- Dipotassium PhosphateIngredients
- Mono- And DiglyceridesIngredients
- Salt]Ingredients
- Corn Syrup SolidsIngredients
- SaltIngredients
- Natural FlavorIngredients
- TurmericIngredients
- Romano CheeseIngredients
- Whole Milk PowderIngredients
- Additives
- Additives
- AnnattoIngredients
- . CHEESE: Low Moisture Part-Skim Mozzarella Cheese . EGG: Whole EggsAdditives
- Skim MilkIngredients
- Soybean OilIngredients
- Corn StarchIngredients
- SaltIngredients
- Additives
- . SAUSAGE: PorkAdditives
- WaterIngredients
- SaltIngredients
- SpicesIngredients
- Corn Syrup SolidsIngredients
- Caramel ColorIngredients
- Sodium PhosphatesIngredients
- Autolyzed YeastAdditives
- FlavoringIngredients
- BHAIngredients
- BHTIngredients
- . BACON BITS: Cured With WaterAdditives
- SaltIngredients
- SugarIngredients
- . May Contain Sodium PhosphateAdditives
- Smoke FlavoringIngredients
- Sodium ErythorbateAdditives
- Sodium Ascorbate.Ingredients
Ingredient text
CRUST: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Palm Oil, Soybean Oil, Sugar, Corn Syrup, Yeast, Salt, Sodium Aluminum Phosphate, , Dough Conditioners (DATEM, Dextrose, Ascorbic Acid, Enzymes, L-Cysteine Hydrochloride), Yellow Cornmeal. SAUCE: Water, Modified Food Starch, Whey, Cheddar Cheese Powder [Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey], Non-Dairy Creamer [Coconut Oil, Corn Syrup Solids, Sodium Caseinate (A Milk Derivative), Sodium Citrate, Dipotassium Phosphate, Mono- And Diglycerides, Salt], Corn Syrup Solids, Salt, Natural Flavor, Turmeric, Romano Cheese (Cow's Milk, Salt, Cheese Cultures, Enzymes), Whole Milk Powder, , , Annatto, (Prevents Caking). CHEESE: Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Skim Milk, Cheese Cultures, Salt, Enzyme, Natamycin). EGG: Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, , . SAUSAGE: Pork, Water, Salt, Spices, Corn Syrup Solids, Caramel Color, Sodium Phosphates, Autolyzed Yeast, Flavoring, BHA, BHT, Citric Acid. BACON BITS: Cured With Water, Salt, Sugar, . May Contain Sodium Phosphate, Smoke Flavoring, Sodium Erythorbate, Sodium Ascorbate.
If you keep eating it
Source · Maker · Label
Maker and label · Nardone Brothers Baking Co. Inc. · USDA FoodData Central ·
More
32 points among 805 in Savoury Bakery Products
Where the calories come from 241kcal
Carbs 49%Protein 14%Fat 37%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2754401