Biscuits/CookiesBiscuits/Cookies
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Biscuits/Cookies

Pillsbury Confetti Soft Baked Mini Cookies

GENERAL MILLS SALES INC. Per 100 g · Label

39 points among 1,870 in Biscuits/Cookies

Heavily processed.

39
  • −19Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesCarnauba Wax
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 1 additives
  • Enriched FlourIngredients
  • SugarIngredients
  • Palm OilIngredients
  • FructoseIngredients
  • EggIngredients
  • Vegetable . Contains 2% or less of: Invert SugarAdditives
  • Hydrogenated Palm Kernel OilAdditives
  • Corn StarchIngredients
  • SaltIngredients
  • Baking SodaIngredients
  • Sodium Aluminum PhosphateIngredients
  • Corn SyrupIngredients
  • Natural FlavorIngredients
  • Soy Additives
  • Carnauba WaxAdditives
  • Color .Ingredients
Ingredient text

Enriched Flour (wheat flour, iron, folic acid, niacin, riboflavin, thiamin), Sugar, Palm Oil, Fructose, Egg, Vegetable . Contains 2% or less of: Invert Sugar, Hydrogenated Palm Kernel Oil, Corn Starch, Salt, Baking Soda, Sodium Aluminum Phosphate, Corn Syrup, Natural Flavor, Soy , Carnauba Wax, Color (yellow 5 & 6, red 3 & 40, blue 1).

If you keep eating it
Source · Maker · Label

Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·

Serving 28GRM · Package – High energy density
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39 points among 1,870 in Biscuits/Cookies

Where the calories come from 464kcal

Carbs 58%Protein 6%Fat 36%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy464 kcal23%
Protein7.1 g13%
Fat17.9 g33%
Carbs64.3 g20%
Sugars35.7 g36%
Fiber0 g0%
Calcium0 mg0%
Iron2.1 mg18%
Potassium0 mg0%
Sodium339 mg17%
Cholesterol125 mg42%
Saturated fatty acids8.9 g60%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2753584
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