Betty Crocker Reeses No Bake Bar Mix
GENERAL MILLS SALES INC. Per 100 g · Label
32 points among 873 in Baking/Cooking Mixes/Supplies
Heavily processed.
- −14Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesPolysorbate 60 · · · Sodium Stearoyl Lactylate
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
100 g = 13 sugar cubes · 1.3 cheese slices · 1.4 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.4mg20% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 12 items · 4 additives
- FrostingIngredients
- SugarIngredients
- Enriched Flour BleachedIngredients
- REESE'S Peanut ButterIngredients
- Whole Wheat Flour. Contains 2% or less of: Vegetable OilIngredients
- High Fructose Corn SyrupIngredients
- Corn StarchIngredients
- SaltIngredients
- MolassesIngredients
- HoneyIngredients
- Baking SodaIngredients
- Artificial Flavor.Ingredients
Ingredient text
Frosting (sugar, water, palm oil, corn syrup, HERSHEY'S cocoa, cocoa processed with alkali, corn starch, salt, monoglycerides, polysorbate 60, potassium sorbate [preservative], citric acid, sodium stearoyl lactylate, sodium acid pyrophosphate, natural and artificial flavor), Sugar, Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), REESE'S Peanut Butter (peanuts, sugar, monoglycerides, peanut oil, salt, molasses, corn starch), Whole Wheat Flour. Contains 2% or less of: Vegetable Oil (soybean, palm), High Fructose Corn Syrup, Corn Starch, Salt, Molasses, Honey, Baking Soda, Artificial Flavor.
If you keep eating it
Source · Maker · Label
Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·
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32 points among 873 in Baking/Cooking Mixes/Supplies
Where the calories come from 424kcal
Carbs 62%Protein 6%Fat 32%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2751777