Pizza, Whole Grain, Veggie, 6
Nardone Brothers Baking Co. Inc. Per 100 g · Label
64 points among 805 in Savoury Bakery Products
3 additives.
Sugars in the bottom half.
- −6Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −36 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additivesNatamycin · Ferrous Gluconate ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 1.3 sugar cubes · 1.1 cheese slices · 0.6 bowls of rice
More to see
Not deducted 3 items
Kept
−0- Sugars 3.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 242mg35% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 16 items · 3 additives
- CRUST: WaterIngredients
- Whole Wheat FlourIngredients
- Enriched FlourIngredients
- Vital Wheat GlutenIngredients
- Contains 2% or less of: SugarIngredients
- Soybean OilIngredients
- YeastAdditives
- Salt. CHEESE: Low Moisture-Part Skim Mozzarella Cheese . SAUCE: TomatoesIngredients
- Contains 1% or Less of: OnionIngredients
- SaltIngredients
- SpicesIngredients
- Garlic PowderIngredients
- Soybean OilIngredients
- . PEPPERS: Diced Green Peppers. Diced Red Peppers. ONION: Diced Red Onion. MUSHROOMS: Sliced Mushrooms. BLACK OLIVES: Ripe OlivesAdditives
- SaltIngredients
- Ferrous Gluconate.Additives
Ingredient text
CRUST: Water, Whole Wheat Flour, Enriched Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vital Wheat Gluten, Contains 2% or less of: Sugar, Soybean Oil, Yeast, Salt. CHEESE: Low Moisture-Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes, Natamycin). SAUCE: Tomatoes (Water, Tomato Paste [Not Less Than 31% Soluble Solids]), Contains 1% or Less of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, . PEPPERS: Diced Green Peppers. Diced Red Peppers. ONION: Diced Red Onion. MUSHROOMS: Sliced Mushrooms. BLACK OLIVES: Ripe Olives, Salt, Ferrous Gluconate.
If you keep eating it
Source · Maker · Label
Maker and label · Nardone Brothers Baking Co. Inc. · USDA FoodData Central ·
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64 points among 805 in Savoury Bakery Products
Where the calories come from 188kcal
Carbs 38%Protein 22%Fat 40%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2746306