Pizza, Whole Grain, Garlic Cheese, 4x6", Individually Boxed
Nardone Brothers Baking Co. Inc. Per 100 g · Label
31 points among 805 in Savoury Bakery Products
Heavily processed.
- −11Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesNatamycin · · · ·
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
More to see
Not deducted 4 items
Kept
−0- Sugars 3.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 244mg35% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 12.6g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 21 items · 5 additives
- CRUST: WaterIngredients
- Whole Wheat FlourIngredients
- Enriched FlourIngredients
- Soybean OilIngredients
- SugarIngredients
- Wheat GlutenIngredients
- SaltIngredients
- Yeast. CHEESE: Low Moisture-Part Skim Mozzarella Cheese . SAUCE: Soybean OilAdditives
- WaterIngredients
- Garlic JuiceIngredients
- SaltIngredients
- Contains Less Than 2% of: Distilled VinegarIngredients
- Dried GarlicIngredients
- Additives
- Additives
- Modified Gum ArabicIngredients
- Additives
- Natural FlavorIngredients
- Additives
- Oleoresin Turmeric and Additives
- Calcium Disodium EDTA To Protect Flavor.Ingredients
Ingredient text
CRUST: Water, Whole Wheat Flour, Enriched Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Sugar, Wheat Gluten, Salt, Yeast. CHEESE: Low Moisture-Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Skim Milk, Cheese Culture, Salt, Enzymes, Natamycin). SAUCE: Soybean Oil, Water, Garlic Juice, Salt, Contains Less Than 2% of: Distilled Vinegar, Dried Garlic, , , Modified Gum Arabic, (As a Preservative), Natural Flavor, , Oleoresin Turmeric and (For Color), Calcium Disodium EDTA To Protect Flavor.
If you keep eating it
Source · Maker · Label
Maker and label · Nardone Brothers Baking Co. Inc. · USDA FoodData Central ·
More
31 points among 805 in Savoury Bakery Products
Where the calories come from 277kcal
Carbs 34%Protein 18%Fat 48%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2746132