45 points among 1,870 in Biscuits/Cookies
Heavily processed.
- −9Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −55 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives · Polydextrose
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
More to see
Not deducted 3 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 8g32% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
- Iron 3.6mg30% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 22 items · 2 additives
- INGREDIENTS: WHOLE GRAIN BLENDIngredients
- ENRICHED BLEACHED FLOURIngredients
- CANOLA OILIngredients
- SUGARIngredients
- WHOLE GRAIN WHEAT FLOURIngredients
- RAISIN PASTEIngredients
- POLYDEXTROSEIngredients
- BANANA PUREEIngredients
- CORNSTARCHIngredients
- GLYCERINIngredients
- INVERT SUGARIngredients
- MOLASSESIngredients
- BAKING SODAIngredients
- SOY LECITHINIngredients
- SALTIngredients
- NATURAL FLAVORIngredients
- FERRIC ORTHOPHOSPHATEIngredients
- NIACINAMIDEIngredients
- PYRIDOXINE HYDROCHLORIDEIngredients
- RIBOFLAVINIngredients
- THIAMIN MONONITRATE . CONTAINS: WHEATIngredients
- SOY.Ingredients
Ingredient text
INGREDIENTS: WHOLE GRAIN BLEND (CRACKED BUCKWHEAT, ROLLED OATS,RYE FLAKES), ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), CANOLA OIL, SUGAR, WHOLE GRAIN WHEAT FLOUR, RAISIN PASTE, POLYDEXTROSE, BANANA PUREE, CORNSTARCH, GLYCERIN, INVERT SUGAR, MOLASSES, BAKING SODA, SOY LECITHIN, SALT, NATURAL FLAVOR (INCLUDES CINNAMON), FERRIC ORTHOPHOSPHATE (IRON), NIACINAMIDE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), RIBOFLAVIN (VITAMIN B2), THIAMIN MONONITRATE (VITAMIN B1). CONTAINS: WHEAT, SOY.
If you keep eating it
Source · Maker · Label
Maker and label · Mondelez USA · USDA FoodData Central ·
More
45 points among 1,870 in Biscuits/Cookies
Where the calories come from 400kcal
Carbs 60%Protein 6%Fat 34%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2745975