DunkAroos DunkAboos Cinnamon Graham Cookies and Orange-Colored Vanilla Frosting 6 Count
GENERAL MILLS SALES INC. Per 100 g · Label
27 points among 1,870 in Biscuits/Cookies
Heavily processed.
- −19Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesPolysorbate 60 · · · Sodium Stearoyl Lactylate
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 14 sugar cubes · 2 cheese slices · 1.4 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 23 items · 4 additives
- Orange-Colored Vanilla Frosting: SugarIngredients
- High Fructose Corn SyrupIngredients
- Palm OilIngredients
- Corn StarchIngredients
- WaterIngredients
- SaltIngredients
- MonoglyceridesIngredients
- Polysorbate 60Additives
- Sodium Stearoyl LactylateAdditives
- Sodium Acid PyrophosphateIngredients
- Natural And Artificial FlavorIngredients
- ColorIngredients
- Additives
- Freshness preserved by . Cinnamon Graham Cookies: Graham FlourAdditives
- Enriched FlourIngredients
- SugarIngredients
- Palm OilIngredients
- CinnamonIngredients
- Invert SugarIngredients
- MolassesIngredients
- HoneyIngredients
- SaltIngredients
- .Additives
Ingredient text
Orange-Colored Vanilla Frosting: Sugar, High Fructose Corn Syrup, Palm Oil, Corn Starch, Water, Salt, Monoglycerides, Polysorbate 60, Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Natural And Artificial Flavor, Color (yellow 5, yellow 6), , Freshness preserved by . Cinnamon Graham Cookies: Graham Flour, Enriched Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Sugar, Palm Oil, Cinnamon, Invert Sugar, Molasses, Honey, Salt, .
If you keep eating it
Source · Maker · Label
Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·
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27 points among 1,870 in Biscuits/Cookies
Where the calories come from 429kcal
Carbs 67%Protein 3%Fat 30%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2744578