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Savoury Bakery Products

SFS BIG DADDY'S PRIMO RC WG SR 3-3PK NET WT 18.68LBS CN

SCHWAN'S FOOD SERVICE INC Per 100 g · Label

41 points among 805 in Savoury Bakery Products

Heavily processed.

41
  • −9Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −59 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. 28 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

100 g = 2.5 sugar cubes · 0.9 cheese slices · 0.8 bowls of rice

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Not deducted 3 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 178mg25% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 11.5g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 28 items · 3 additives
  • INGREDIENTS: CRUST: WHOLE GRAIN BLENDIngredients
  • NONFAT MILKIngredients
  • ENRICHED FLOURIngredients
  • WATERIngredients
  • YEASTIngredients
  • VEGETABLE OILIngredients
  • DOUGH CONDITIONERIngredients
  • SUGARIngredients
  • CONTAINS 2% OR LESS OF: HYDROGENATED SOYBEAN OILIngredients
  • PARMESAN CHEESEIngredients
  • SEA SALTIngredients
  • DEXTROSEIngredients
  • SPICEIngredients
  • SALTIngredients
  • SOY LECITHINIngredients
  • NATURAL FLAVORIngredients
  • WHEAT STARCH. TOPPINGS: LOW MOISTURE PART SKIM MOZZARELLA CHEESE . SAUCE: TOMATOESIngredients
  • CONTAINS 2% OR LESS OF: MODIFIED FOOD STARCHIngredients
  • PARMESAN CHEESEIngredients
  • SUGARIngredients
  • DEXTROSEIngredients
  • SALTIngredients
  • DRIED GARLICIngredients
  • SPICEIngredients
  • DRIED ONIONIngredients
  • DEHYDRATED ROMANO CHEESEIngredients
  • PAPRIKAIngredients
  • CITRIC ACID.Ingredients
Ingredient text

INGREDIENTS: CRUST: WHOLE GRAIN BLEND (WHITE WHOLE WHEAT FLOUR, WHOLE GRAIN YELLOW CORN FLOUR, BROWN RICE FLOUR, WHOLE GRAIN OAT FLOUR), NONFAT MILK, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), DOUGH CONDITIONER (ENZYMES, CONTAINS ONE OR MORE OF THE FOLLOWING: DATEM, CALCIUM CARBONATE, WHEAT GLUTEN, GUAR GUM, ASCORBIC ACID, CHERRY POWDER), SUGAR, CONTAINS 2% OR LESS OF: HYDROGENATED SOYBEAN OIL, PARMESAN CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SEA SALT, DEXTROSE, SPICE, SALT, SOY LECITHIN, NATURAL FLAVOR, WHEAT STARCH. TOPPINGS: LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES). SAUCE: TOMATOES (WATER, TOMATO PASTE [NOT LESS THAN 28% SOLUBLE SOLIDS]), CONTAINS 2% OR LESS OF: MODIFIED FOOD STARCH, PARMESAN CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SUGAR, DEXTROSE, SALT, DRIED GARLIC, SPICE, DRIED ONION, DEHYDRATED ROMANO CHEESE (SHEEP'S AND COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), PAPRIKA, CITRIC ACID.

If you keep eating it
Source · Maker · Label

Maker and label · SCHWAN'S FOOD SERVICE INC · USDA FoodData Central ·

Serving 157GRM · Package – Medium energy density
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41 points among 805 in Savoury Bakery Products

Compare with the #1 in category

Where the calories come from 229kcal

Carbs 46%Protein 20%Fat 34%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy229 kcal11%
Protein11.5 g21%
Fat8.9 g17%
Carbs27.4 g8%
Sugars7.6 g8%
Fiber2.5 g10%
Calcium178 mg25%
Iron1.6 mg13%
Potassium344 mg10%
Sodium255 mg13%
Cholesterol16 mg5%
Saturated fatty acids3.2 g21%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2743023
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