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Savoury Bakery Products

Pizza, Whole Grain, Cheese, 6" Round

Nardone Brothers Baking Co. Inc. Per 100 g · Label

68 points among 805 in Savoury Bakery Products

Heavily processed.

68
  • −6Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
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Sikcode diagnosis

Where −32 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesNatamycin ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 3.9gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 285mg41% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 11.8g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items · 2 additives
  • CRUST: WaterIngredients
  • Whole Wheat FlourIngredients
  • Wheat Flour EnrichedIngredients
  • Soybean OilIngredients
  • SugarIngredients
  • Vital Wheat GlutenIngredients
  • YeastAdditives
  • Salt. CHEESE: Low Moisture Part-Skim Mozzarella . SAUCE: WaterIngredients
  • Tomato PasteIngredients
  • SeasoningIngredients
  • Soybean OilIngredients
  • .Additives
Ingredient text

CRUST: Water, Whole Wheat Flour, Wheat Flour Enriched (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Sugar, Vital Wheat Gluten, Yeast, Salt. CHEESE: Low Moisture Part-Skim Mozzarella ( Pasteurized Part-Skim Milk, Cheese Cultures, Enzyme, Natamycin). SAUCE: Water, Tomato Paste, Seasoning (Onion, Salt, Spices, Garlic, Soybean Oil, Tricalcium Phosphate (Prevents Caking)), Soybean Oil, .

If you keep eating it
Source · Maker · Label

Maker and label · Nardone Brothers Baking Co. Inc. · USDA FoodData Central ·

Serving 153GRM · Package – Medium energy density
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68 points among 805 in Savoury Bakery Products

Where the calories come from 209kcal

Carbs 38%Protein 23%Fat 39%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy209 kcal10%
Protein11.8 g21%
Fat9.2 g17%
Carbs19.6 g6%
Sugars3.9 g4%
Fiber2 g8%
Calcium285 mg41%
Iron1.2 mg10%
Potassium203 mg6%
Sodium327 mg16%
Cholesterol26 mg9%
Saturated fatty acids4.6 g31%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2742176
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