Baking/Cooking Mixes/SuppliesBaking/Cooking Mixes/Supplies
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Baking/Cooking Mixes/Supplies

Betty Crocker Cinnamon Streusel Muffin and Quick Bread Mix

GENERAL MILLS SALES INC. Per 100 g · Label

64 points among 873 in Baking/Cooking Mixes/Supplies

Deducted for Sugars·Sodium·Saturated fat.

64
  • −14Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −36 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 1 additives
  • Enriched Flour BleachedIngredients
  • SugarIngredients
  • Vegetable OilIngredients
  • Corn SyrupIngredients
  • Brown SugarIngredients
  • Modified Corn StarchIngredients
  • LeaveningIngredients
  • CinnamonIngredients
  • SaltIngredients
  • Corn StarchIngredients
  • MonoglyceridesIngredients
  • Additives
  • Cellulose GumIngredients
  • Soy Additives
  • Color Added.Ingredients
Ingredient text

Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Sugar, Vegetable Oil (palm, palm kernel), Corn Syrup, Brown Sugar, Modified Corn Starch, Leavening (baking soda, monocalcium phosphate, sodium aluminum phosphate), Cinnamon, Salt, Corn Starch, Monoglycerides, , Cellulose Gum, Soy , Color Added.

If you keep eating it
Source · Maker · Label

Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·

Serving 66GRM · Package – High energy density
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64 points among 873 in Baking/Cooking Mixes/Supplies

Where the calories come from 409kcal

Carbs 76%Protein 4%Fat 20%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy409 kcal20%
Protein4.6 g8%
Fat9.1 g17%
Carbs78.8 g24%
Sugars42.4 g42%
Fiber1.5 g6%
Calcium121 mg17%
Iron2.1 mg18%
Potassium0 mg0%
Sodium561 mg28%
Cholesterol0 mg0%
Saturated fatty acids4.6 g30%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2741723
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