59 points among 607 in Bread
Heavily processed.
59
- −3Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −41 came off
- Processing level 4−30Made through many industrial steps
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
100 g = 1.6 sugar cubes · 0.9 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 4.7gWithin the limit, nothing deducted−0
- Saturated fat 0.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 7.1g28% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 13 items
- White Whole Wheat FlourIngredients
- WaterIngredients
- Enriched Wheat FlourIngredients
- Brown SugarIngredients
- Contains 2% or less of the following ingredients: Hydrolyzed Wheat GlutenIngredients
- SaltIngredients
- YeastAdditives
- Vital Wheat GlutenIngredients
- VinegarIngredients
- Canola OilIngredients
- EnzymesIngredients
- Ascorbic AcidIngredients
- Sesame Seed.Ingredients
Ingredient text
White Whole Wheat Flour, Water, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Ribofavin, Folic Acid), Brown Sugar, Contains 2% or less of the following ingredients: Hydrolyzed Wheat Gluten, Salt, Yeast, Vital Wheat Gluten, Vinegar, Canola Oil, Enzymes, Ascorbic Acid (Preservatve), Sesame Seed.
If you keep eating it
Source · Maker · Label
Maker and label · Quality Bakeries LLC · USDA FoodData Central ·
Serving 85GRM · Package – High energy density
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59 points among 607 in Bread
Where the calories come from 259kcal
Carbs 79%Protein 17%Fat 4%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2740766