Progresso Parmesan Bread Crumbs
GENERAL MILLS SALES INC. Per 100 g · Label
62 points among 873 in Baking/Cooking Mixes/Supplies
3 additives.
Sodium in the bottom half.
- −8Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −38 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additivesAnnatto Extract · Fumaric Acid ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
More to see
Not deducted 4 items
Kept
−0- Sugars 2.9gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 4mg33% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 13 items · 3 additives
- Wheat FlourIngredients
- SaltIngredients
- Vegetable Oil . Contains less than 2% of: Dried Parmesan CheeseIngredients
- YeastAdditives
- SugarIngredients
- Fumaric AcidAdditives
- WheyIngredients
- ButterIngredients
- Modified Food StarchIngredients
- ButtermilkIngredients
- Sodium PhosphateIngredients
- Additives
- Annatto Extract .Additives
Ingredient text
Wheat Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Salt, Vegetable Oil (high oleic safflower, high oleic soybean, high oleic sunflower, high oleic canola and/or canola oil). Contains less than 2% of: Dried Parmesan Cheese (part skim milk, cheese cultures, salt, enzymes), Yeast, Sugar, Fumaric Acid, Whey, Butter, Modified Food Starch, Buttermilk, Sodium Phosphate, (anticaking agent), Annatto Extract (color).
If you keep eating it
Source · Maker · Label
Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·
More
62 points among 873 in Baking/Cooking Mixes/Supplies
Where the calories come from 371kcal
Carbs 80%Protein 9%Fat 11%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2740498