Baking/Cooking Mixes/SuppliesBaking/Cooking Mixes/Supplies
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Baking/Cooking Mixes/Supplies

Betty Crocker Whipped Whip Cream Frosting

GENERAL MILLS SALES INC. Per 100 g · Label

38 points among 873 in Baking/Cooking Mixes/Supplies

Heavily processed.

38
  • −16Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives · Polysorbate 80
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

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Not deducted 2 items

Kept

−0
  1. Sodium 104mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 2 additives
  • SugarIngredients
  • Palm OilIngredients
  • WaterIngredients
  • Corn SyrupIngredients
  • Corn Starch. Contains 2% or less of: MonoglyceridesIngredients
  • Cellulose GelIngredients
  • SaltIngredients
  • Polysorbate 80Additives
  • Sodium Acid PyrophosphateIngredients
  • Cellulose GumIngredients
  • Natural and Artificial FlavorIngredients
  • . Freshness Preserved by .Additives
Ingredient text

Sugar, Palm Oil, Water, Corn Syrup, Corn Starch. Contains 2% or less of: Monoglycerides, Cellulose Gel, Salt, Polysorbate 80, Sodium Acid Pyrophosphate, Cellulose Gum, Natural and Artificial Flavor, . Freshness Preserved by .

If you keep eating it
Source · Maker · Label

Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·

Serving 24GRM · Package – High energy density
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38 points among 873 in Baking/Cooking Mixes/Supplies

Where the calories come from 458kcal

Carbs 51%Protein 0%Fat 49%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy458 kcal23%
Protein0 g0%
Fat25 g46%
Carbs58.3 g18%
Sugars54.2 g54%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium104 mg5%
Cholesterol0 mg0%
Saturated fatty acids12.5 g83%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2738661
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