Baking/Cooking Mixes/SuppliesBaking/Cooking Mixes/Supplies
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Baking/Cooking Mixes/Supplies

Pillsbury Cake Mix Bulk Sack Angel Food 1/25 LB

GENERAL MILLS SALES INC. Per 100 g · Label

42 points among 873 in Baking/Cooking Mixes/Supplies

Heavily processed.

42
  • −16Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesFumaric Acid
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Sodium −8

More to see

Not deducted 2 items

Kept

−0
  1. Saturated fat 0.1gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 1 additives
  • SUGARIngredients
  • ENRICHED FLOUR BLEACHEDIngredients
  • EGG WHITEIngredients
  • WHEAT STARCHIngredients
  • LEAVENINGIngredients
  • FUMARIC ACIDIngredients
  • SALTIngredients
  • CREAM OF TARTARIngredients
  • CELLULOSE GUMIngredients
  • ARTIFICIAL FLAVORIngredients
  • SODIUM LAURYL SULFATE .Ingredients
Ingredient text

SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG WHITE, WHEAT STARCH, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), FUMARIC ACID, SALT, CREAM OF TARTAR, CELLULOSE GUM, ARTIFICIAL FLAVOR, SODIUM LAURYL SULFATE (A WHIPPING AID).

If you keep eating it
Source · Maker · Label

Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·

Serving 100GRM · Package – High energy density
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42 points among 873 in Baking/Cooking Mixes/Supplies

Where the calories come from 355kcal

Carbs 92%Protein 8%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy355 kcal18%
Protein7 g13%
Fat0.2 g0%
Carbs81.5 g25%
Sugars59.2 g59%
Fiber0.5 g2%
Calcium82 mg12%
Iron1.3 mg11%
Potassium202 mg6%
Sodium1,230 mg62%
Cholesterol0 mg0%
Saturated fatty acids0.1 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2738087
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