Pillsbury Frozen Biscuit Dough Bulk Whole Grain-Rich 216/2.51 OZ
GENERAL MILLS SALES INC. Per 100 g · Label
39 points among 1,870 in Biscuits/Cookies
Heavily processed.
39
- −11Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesPotassium Chloride · Potassium Bicarbonate ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
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Not deducted 3 items
Kept
−0- Sugars 4.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 169mg24% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 17 items · 3 additives
- WATERIngredients
- WHOLE WHEAT FLOURIngredients
- ENRICHED FLOUR BLEACHEDIngredients
- SOYBEAN OILIngredients
- HYDROGENATED SOYBEAN OILIngredients
- SUGARIngredients
- BUTTERMILKIngredients
- SODIUM ALUMINUM PHOSPHATEIngredients
- DATEMIngredients
- POTASSIUM BICARBONATEIngredients
- BAKING SODAIngredients
- CALCIUM ACID PYROPHOSPHATEIngredients
- SALTIngredients
- POTASSIUM CHLORIDEIngredients
- WHEAT PROTEIN ISOLATEIngredients
- PECTINIngredients
- NATURAL FLAVOR.Ingredients
Ingredient text
WATER, WHOLE WHEAT FLOUR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, SUGAR, BUTTERMILK, SODIUM ALUMINUM PHOSPHATE, DATEM, POTASSIUM BICARBONATE, BAKING SODA, CALCIUM ACID PYROPHOSPHATE, SALT, POTASSIUM CHLORIDE, WHEAT PROTEIN ISOLATE, PECTIN, NATURAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·
Serving 71GRM · Package – High energy density
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39 points among 1,870 in Biscuits/Cookies
Where the calories come from 296kcal
Carbs 53%Protein 9%Fat 38%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2737803