Yogurt/Yogurt SubstitutesYogurt/Yogurt Substitutes
Log

Yogurt/Yogurt Substitutes

Yoplait Greek 100 Protein Strawberry Banana Fat Free Yogurt

GENERAL MILLS SALES INC. Per 100 g · Label

49 points among 553 in Yogurt/Yogurt Substitutes

Heavily processed.

49
  • 0Nutrition
  • −4Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −51 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · · Acesulfame Potassium
  3. 6 ingredients−4From 6 upward costs a little
  4. Score cap−5Processing level 4 with 3 or more additives

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 4.7gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Sodium 50mgWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 6 items · 3 additives
  • Pasteurized Grade A Nonfat MilkIngredients
  • Fruit Blend . Contains 0.5% or less of: Natural FlavorIngredients
  • Added to Maintain FreshnessAdditives
  • Yogurt CulturesIngredients
  • Acesulfame PotassiumAdditives
  • Sucralose.Additives
Ingredient text

Pasteurized Grade A Nonfat Milk, Fruit Blend (strawberries, fructose, sugar, banana puree, water, corn starch, sodium citrate, citric acid, vegetable juice and beta carotene [for color], malic acid, vitamin A acetate, vitamin D3). Contains 0.5% or less of: Natural Flavor, Added to Maintain Freshness, Yogurt Cultures (L. bulgaricus, S. thermophilus), Acesulfame Potassium, Sucralose.

If you keep eating it
Source · Maker · Label

Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·

Serving 150GRM · Package – Low energy density
More

49 points among 553 in Yogurt/Yogurt Substitutes

Where the calories come from 67kcal

Carbs 40%Protein 60%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy67 kcal3%
Protein10 g18%
Fat0 g0%
Carbs6.7 g2%
Sugars4.7 g5%
Fiber0 g0%
Calcium107 mg15%
Iron0 mg0%
Potassium147 mg4%
Sodium50 mg3%
Cholesterol3 mg1%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2737517
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.