Log

Bread

Biscuits, Buttermilk, 3" Sliced, Tray Pack

Bake Crafters Food Company Per 100 g · Label

34 points among 607 in Bread

Heavily processed.

34
  • −16Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
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Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · · Sodium Caseinate
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 1.8gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3.5mg하루 권장의 29%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 13 items · 3 additives
  • Enriched Malted FlourIngredients
  • WaterIngredients
  • Palm OilIngredients
  • Leavening . Contains 2% less of the following: SaltIngredients
  • SugarIngredients
  • DextroseIngredients
  • Dairy WheyIngredients
  • Powdered ButtermilkIngredients
  • Sodium CaseinateAdditives
  • Soybean OilIngredients
  • Diacetyl Tartaric Acid Esters of Mono and DiglyceridesIngredients
  • Artificial FlavorIngredients
  • .Additives
Ingredient text

Enriched Malted Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Leavening (, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate). Contains 2% less of the following: Salt, Sugar, Dextrose, Dairy Whey, Powdered Buttermilk, Sodium Caseinate (from Milk), Soybean Oil, Diacetyl Tartaric Acid Esters of Mono and Diglycerides, Artificial Flavor, .

If you keep eating it
Source · Maker · Label

Maker and label · Bake Crafters Food Company · USDA FoodData Central ·

Serving 57GRM · Package – High energy density
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34 points among 607 in Bread

Where the calories come from 316kcal

Carbs 61%Protein 9%Fat 30%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy316 kcal16%
Protein7 g13%
Fat10.5 g19%
Carbs47.4 g15%
Sugars1.8 g2%
Fiber1.8 g7%
Calcium21 mg3%
Iron3.5 mg29%
Potassium79 mg2%
Sodium1,140 mg57%
Cholesterol0 mg0%
Saturated fatty acids7 g47%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2732048
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