Baking/Cooking Mixes/SuppliesBaking/Cooking Mixes/Supplies
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Baking/Cooking Mixes/Supplies

Pioneer Whole Grain Corn Bread Mix

C. H. Guenther and Son Inc. Per 100 g · Label

63 points among 873 in Baking/Cooking Mixes/Supplies

Deducted for Sodium·Saturated fat·Sugars.

63
  • −19Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −37 came off

  1. Processing level 3−10Made by processing whole foods
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 200mg하루 권장의 29%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 12 items
  • WHOLE GRAIN CORN MEALIngredients
  • WHOLE WHEAT FLOURIngredients
  • ENRICHED BLEACHED FLOURIngredients
  • ENRICHED YELLOW CORN FLOURIngredients
  • SUGARIngredients
  • PALM OILIngredients
  • DEXTROSEIngredients
  • WHEY SOLIDSIngredients
  • Contains less than 2%: SALTIngredients
  • BAKING SODAIngredients
  • MONOCALCIUM PHOSPHATEIngredients
  • SODIUM ALUMINUM PHOSPHATE.Ingredients
Ingredient text

WHOLE GRAIN CORN MEAL, WHOLE WHEAT FLOUR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED YELLOW CORN FLOUR (YELLOW CORN FLOUR, NIACIN, IRON,THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, DEXTROSE, WHEY SOLIDS, Contains less than 2%: SALT, BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE.

If you keep eating it
Source · Maker · Label

Maker and label · C. H. Guenther and Son Inc. · USDA FoodData Central ·

Serving 35GRM · Package – High energy density
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63 points among 873 in Baking/Cooking Mixes/Supplies

Where the calories come from 400kcal

Carbs 68%Protein 6%Fat 26%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy400 kcal20%
Protein5.7 g10%
Fat11.4 g21%
Carbs68.6 g21%
Sugars20 g20%
Fiber2.9 g12%
Calcium200 mg29%
Iron2 mg17%
Potassium200 mg6%
Sodium1,140 mg57%
Cholesterol0 mg0%
Saturated fatty acids5.7 g38%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2723134
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