Bridgford Honey Wheat Ranch Yeast Roll Dough, Tray Pack (Whole Grain) 6152
BRIDGFORD FOODS CORPORATION Per 100 g · Label
72 points among 607 in Bread
Heavily processed.
72
- −6Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −28 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additivesPotassium Iodate
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
100 g = 2.3 sugar cubes · 0.9 bowls of rice
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Not deducted 2 items
Kept
−0- Saturated fat 1.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 1 additives
- WHOLE WHEAT FLOURIngredients
- ENRICHED UNBLEACHED FLOURIngredients
- WATERIngredients
- CANE SUGARIngredients
- YEASTIngredients
- WHEAT GLUTENIngredients
- PALM OILIngredients
- MILK POWDERIngredients
- CONTAINS LESS THAN 2% OF HONEYIngredients
- SALTIngredients
- MONOCALCIUM PHOSPHATEIngredients
- ENZYMEIngredients
- POTASSIUM IODATEIngredients
- YEAST NUTRIENTSIngredients
- ASCORBIC ACID .Ingredients
Ingredient text
WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CANE SUGAR, YEAST, WHEAT GLUTEN, PALM OIL, MILK POWDER (NONFAT DRY MILK, DRIED WHEY, SOY FLOUR), CONTAINS LESS THAN 2% OF HONEY, SALT, MONOCALCIUM PHOSPHATE, ENZYME, POTASSIUM IODATE, YEAST NUTRIENTS (CALCIUM SULFATE, AMMONIUM SULFATE), ASCORBIC ACID (VITAMIN C).
If you keep eating it
Source · Maker · Label
Maker and label · BRIDGFORD FOODS CORPORATION · USDA FoodData Central ·
Serving 43GRM · Package – High energy density
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72 points among 607 in Bread
Where the calories come from 256kcal
Carbs 74%Protein 14%Fat 12%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2719644