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Biscuits/Cookies

Goldfish Pretzel Crackers, 12 Oz Bag

Pepperidge Farm Inc. Per 100 g · Label

78 points among 1,870 in Biscuits/Cookies

Heavily processed.

78
  • −8Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −22 came off

  1. Processing level 3−10Made by processing whole foods
  2. 8 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−8Sodium −8

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 3.3gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 4.3mg36% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 8 items
  • MADE WITH SMILES AND ENRICHED WHEAT FLOURIngredients
  • VEGETABLE OILIngredients
  • SALTIngredients
  • CONTAINS 2% OR LESS OF: MALTED BARLEY FLOURIngredients
  • DEXTROSEIngredients
  • BAKING POWDERIngredients
  • NONFAT MILK. CONTAINS: WHEATIngredients
  • MILK.Ingredients
Ingredient text

MADE WITH SMILES AND ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CANOLA, SOYBEAN AND/OR SUNFLOWER), SALT, CONTAINS 2% OR LESS OF: MALTED BARLEY FLOUR, DEXTROSE, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), NONFAT MILK. CONTAINS: WHEAT, MILK.

If you keep eating it
Source · Maker · Label

Maker and label · Pepperidge Farm Inc. · USDA FoodData Central ·

Serving 30GRM · Package – High energy density
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78 points among 1,870 in Biscuits/Cookies

Where the calories come from 400kcal

Carbs 76%Protein 10%Fat 14%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy400 kcal20%
Protein10 g18%
Fat6.7 g12%
Carbs80 g25%
Sugars3.3 g3%
Fiber3.3 g13%
Calcium33 mg5%
Iron4.3 mg36%
Potassium133 mg4%
Sodium933 mg47%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2704390
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