Muffins, Whole Grain, Apple Cinnamon, Individually Wrapped, 2.25" x 3.5
Bake Crafters Food Company Per 100 g · Label
40 points among 607 in Bread
Heavily processed.
- −6Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · · Sodium Stearoyl Lactylate
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
100 g = 7.2 sugar cubes · 0.9 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Saturated fat 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 4 additives
- Flour BlendIngredients
- SugarIngredients
- WaterIngredients
- FillingIngredients
- EggIngredients
- Soybean/Canola OilIngredients
- Invert SugarIngredients
- Egg Extender Modified Food StarchIngredients
- LeaveningIngredients
- Natural & Artificial FlavorIngredients
- Milk WheyIngredients
- Wheat GlutenIngredients
- Soy FlourIngredients
- SaltIngredients
- EmulsifiersIngredients
- Soy Additives
- SoftenerIngredients
Ingredient text
Flour Blend (Whole Grain Wheat Flour, Enriched Bleached Wheat Flour [Niacin, Iron, Thiamine Monoitrate, Riboflavin, Folic Acid]), Sugar, Water, Filling (Apples, Sugar, Water, Modified Corn Starch, Cinnamon, Salt, , Nutmeg), Egg, Soybean/Canola Oil, Invert Sugar, Egg Extender (Wheat Flour, Egg Yolk, Egg Solids, Soybean Oil, , Soy , Salt, , Annatto & Turmeric Oleoresin, Enzymes) Modified Food Starch, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Natural & Artificial Flavor, Milk Whey, Wheat Gluten, Soy Flour, Salt, Emulsifiers (Sodium Stearoyl Lactylate, Propylene Glycol Monoesters, Monoglycerides), Soy Lecithin, Softener (Powder Fruit Juice, Grain Dextrin, Vegetable Fiber)
If you keep eating it
Source · Maker · Label
Maker and label · Bake Crafters Food Company · USDA FoodData Central ·
More
40 points among 607 in Bread
Where the calories come from 275kcal
Carbs 67%Protein 8%Fat 25%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2701101