Log

Bread

Croissants, Whole Grain, Margarine, Reduced Fat, Round, Fully Sliced, 3.8" x 1.5

Bake Crafters Food Company Per 100 g · Label

36 points among 607 in Bread

Heavily processed.

36
  • −6Nutrition
  • −8Ingredients
  • −20Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −64 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additivesCalcium Propionate · · Carotene · ·
  3. 29 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 4.8gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 29 items · 5 additives
  • Whole White Wheat FlourIngredients
  • Enriched FlourIngredients
  • WaterIngredients
  • Margarine [Palm OilIngredients
  • WaterIngredients
  • Soybean OilIngredients
  • SugarIngredients
  • Soy Additives
  • Mono- & diglyceridesIngredients
  • Additives
  • Additives
  • Natural FlavorIngredients
  • Beta-CaroteneAdditives
  • Vitamin A Palmitate]Ingredients
  • SugarIngredients
  • YeastAdditives
  • Contains 2% or less of the followingIngredients
  • Nonfat Dry MilkIngredients
  • SaltIngredients
  • Modified Corn StarchIngredients
  • Calcium SulfateAdditives
  • Ascorbic AcidIngredients
  • Calcium PropionateAdditives
  • LeaveningIngredients
  • Calcium SulfateAdditives
  • Ascorbic AcidIngredients
  • Natural & Artificial FlavorsIngredients
  • Additives
  • Enzymes.Ingredients
Ingredient text

Whole White Wheat Flour, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Margarine [Palm Oil, Water, Soybean Oil, Sugar, Soy , Mono- & diglycerides, (Preservative), (Preservative), Natural Flavor, Beta-Carotene (Color), Vitamin A Palmitate], Sugar, Yeast, Contains 2% or less of the following, Nonfat Dry Milk, Salt, Modified Corn Starch, Calcium Sulfate, Ascorbic Acid, Calcium Propionate (Preservative), Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Calcium Sulfate, Ascorbic Acid, Natural & Artificial Flavors, , Enzymes.

If you keep eating it
Source · Maker · Label

Maker and label · Bake Crafters Food Company · USDA FoodData Central ·

Serving 62GRM · Package – High energy density
More

36 points among 607 in Bread

Where the calories come from 274kcal

Carbs 64%Protein 11%Fat 25%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy274 kcal14%
Protein8.1 g15%
Fat8.1 g15%
Carbs46.8 g14%
Sugars4.8 g5%
Fiber3.2 g13%
Calcium131 mg19%
Iron1.6 mg13%
Potassium169 mg5%
Sodium484 mg24%
Cholesterol0 mg0%
Saturated fatty acids3.2 g22%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2699603
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.