Pepperidge Farm Milano Slices Peppermint Cookies, 5-oz. Bag
Pepperidge Farm Inc. Per 100 g · Label
39 points among 1,870 in Biscuits/Cookies
Heavily processed.
- −19Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesTitanium Dioxide
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 5.2mg43% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 19 items · 1 additives
- MADE FROM: ENRICHED WHEAT FLOURIngredients
- SEMI SWEET CHOCOLATEIngredients
- SUGARIngredients
- VEGETABLE OILSIngredients
- CORN SYRUPIngredients
- CONTAINS 2% OR LESS OF: CORNSTARCHIngredients
- EGGSIngredients
- CORN SYRUP SOLIDSIngredients
- SALTIngredients
- BAKING SODAIngredients
- TITANIUM DIOXIDEIngredients
- NATURAL FLAVORIngredients
- SOY LECITHINIngredients
- NONFAT MILKIngredients
- RED 40Ingredients
- PEPPERMINT OIL. CONTAINS: WHEATIngredients
- MILKIngredients
- SOYIngredients
- EGGS.Ingredients
Ingredient text
MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SEMI SWEET CHOCOLATE (SUGAR, CHOCOLATE, CHOCOLATE PROCESSED WITH ALKALI, COCOA BUTTER, MILKFAT, SOY LECITHIN, VANILLA EXTRACT), SUGAR, VEGETABLE OILS (PALM AND/OR SOYBEAN AND HYDROGENATED SOYBEAN), CORN SYRUP, CONTAINS 2% OR LESS OF: CORNSTARCH, EGGS, CORN SYRUP SOLIDS, SALT, BAKING SODA, TITANIUM DIOXIDE (COLOR), NATURAL FLAVOR, SOY LECITHIN, NONFAT MILK, RED 40, PEPPERMINT OIL. CONTAINS: WHEAT, MILK, SOY, EGGS.
If you keep eating it
Source · Maker · Label
Maker and label · Pepperidge Farm Inc. · USDA FoodData Central ·
More
39 points among 1,870 in Biscuits/Cookies
Where the calories come from 517kcal
Carbs 52%Protein 5%Fat 43%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2698010