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Biscuits/Cookies

Pepperidge Farm Goldfish Made with Organic Wheat Cheddar Crackers, 8 oz. Re-sealable Bag

Pepperidge Farm Inc. Per 100 g · Label

71 points among 1,870 in Biscuits/Cookies

Deducted for Sodium·Saturated fat.

71
  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 13 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Saturated fat −3 · Sodium −8

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 13.3g24% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items
  • MADE WITH SMILES AND ORGANIC WHEAT FLOURIngredients
  • SUNFLOWER OILIngredients
  • CHEDDAR CHEESEIngredients
  • CONTAINS 2% OR LESS OF: SALTIngredients
  • YEASTIngredients
  • SUGARIngredients
  • BAKING SODAIngredients
  • PAPRIKAIngredients
  • SPICESIngredients
  • CELERYIngredients
  • MONOCALCIUM PHOSPHATEIngredients
  • ONION POWDER. CONTAINS: WHEATIngredients
  • MILK.Ingredients
Ingredient text

MADE WITH SMILES AND ORGANIC WHEAT FLOUR, SUNFLOWER OIL, CHEDDAR CHEESE ([CULTURED MILK, SALT, ENZYMES], ANNATTO), CONTAINS 2% OR LESS OF: SALT, YEAST, SUGAR, BAKING SODA, PAPRIKA, SPICES, CELERY, MONOCALCIUM PHOSPHATE, ONION POWDER. CONTAINS: WHEAT, MILK.

If you keep eating it
Source · Maker · Label

Maker and label · Pepperidge Farm Inc. · USDA FoodData Central ·

Serving 30GRM · Package – High energy density
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71 points among 1,870 in Biscuits/Cookies

Where the calories come from 467kcal

Carbs 57%Protein 11%Fat 32%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy467 kcal23%
Protein13.3 g24%
Fat16.7 g31%
Carbs66.7 g21%
Sugars0 g0%
Fiber3.3 g13%
Calcium100 mg14%
Iron1 mg8%
Potassium100 mg3%
Sodium800 mg40%
Cholesterol17 mg6%
Saturated fatty acids3.3 g22%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2697939
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