Pepperidge Farm Goldfish Princess Cheddar Crackers, 10.8 oz. Multi-pack Tray, 12-count 0.9 oz. Single-Serve Snack Packs
Pepperidge Farm Inc. Per 100 g · Label
71 points among 1,870 in Biscuits/Cookies
Deducted for Sodium·Saturated fat.
71
- −11Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 6 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 4.6mg하루 권장의 39%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Calcium 154mg하루 권장의 22%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 11.5g하루 권장의 21%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items
- MADE WITH SMILES AND ENRICHED WHEAT FLOURIngredients
- CHEDDAR CHEESEIngredients
- CANOLA AND/OR SUNFLOWER OILIngredients
- SALTIngredients
- CONTAINS 2% OR LESS OF: BEET JUICE CONCENTRATE FOR COLORIngredients
- YEASTIngredients
- AUTOLYZED YEAST EXTRACTIngredients
- PAPRIKAIngredients
- SPICESIngredients
- CELERYIngredients
- ONION POWDER. CONTAINS: WHEATIngredients
- MILK.Ingredients
Ingredient text
MADE WITH SMILES AND ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), CANOLA AND/OR SUNFLOWER OIL, SALT, CONTAINS 2% OR LESS OF: BEET JUICE CONCENTRATE FOR COLOR, YEAST, AUTOLYZED YEAST EXTRACT, PAPRIKA, SPICES, CELERY, ONION POWDER. CONTAINS: WHEAT, MILK.
If you keep eating it
Source · Maker · Label
Maker and label · Pepperidge Farm Inc. · USDA FoodData Central ·
Serving 26GRM · Package – High energy density
More
71 points among 1,870 in Biscuits/Cookies
Where the calories come from 462kcal
Carbs 59%Protein 10%Fat 31%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2697906