Biscuits/CookiesBiscuits/Cookies
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Biscuits/Cookies

Pepperidge Farm Milano Cookies, Dark Chocolate, 20 Packs, 2 Cookies per Pack

Pepperidge Farm Inc. Per 100 g · Label

43 points among 1,870 in Biscuits/Cookies

Heavily processed.

43
  • −19Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 14 ingredients−8More than 10 costs points
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 4.8mg하루 권장의 40%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 14 items
  • MADE FROM: ENRICHED WHEAT FLOURIngredients
  • SEMI SWEET CHOCOLATEIngredients
  • SUGARIngredients
  • VEGETABLE OILSIngredients
  • EGGSIngredients
  • CONTAINS 2% OR LESS OF: CORNSTARCHIngredients
  • SALTIngredients
  • BAKING SODAIngredients
  • SOY LECITHINIngredients
  • NATURAL FLAVORIngredients
  • NONFAT MILK. CONTAINS: WHEATIngredients
  • MILKIngredients
  • SOYIngredients
  • EGGS.Ingredients
Ingredient text

MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SEMI SWEET CHOCOLATE (SUGAR, CHOCOLATE, CHOCOLATE PROCESSED WITH ALKALI, COCOA BUTTER, MILKFAT, SOY LECITHIN, VANILLA EXTRACT), SUGAR, VEGETABLE OILS (PALM AND/OR SOYBEAN AND HYDROGENATED SOYBEAN), EGGS, CONTAINS 2% OR LESS OF: CORNSTARCH, SALT, BAKING SODA, SOY LECITHIN, NATURAL FLAVOR, NONFAT MILK. CONTAINS: WHEAT, MILK, SOY, EGGS.

If you keep eating it
Source · Maker · Label

Maker and label · Pepperidge Farm Inc. · USDA FoodData Central ·

Serving 21GRM · Package – High energy density
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43 points among 1,870 in Biscuits/Cookies

Where the calories come from 524kcal

Carbs 49%Protein 4%Fat 47%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy524 kcal26%
Protein4.8 g9%
Fat28.6 g53%
Carbs66.7 g21%
Sugars33.3 g33%
Fiber4.8 g19%
Calcium48 mg7%
Iron4.8 mg40%
Potassium190 mg5%
Sodium190 mg10%
Cholesterol24 mg8%
Saturated fatty acids11.9 g79%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2697839
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