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Biscuits/Cookies

Carr's Crackers Entertainment Collection 10.6oz

Kellogg Company US Per 100 g · Label

36 points among 1,870 in Biscuits/Cookies

Heavily processed.

36
  • −22Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −64 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100g−22Sugars −3 · Saturated fat −8 · Sodium −3 · Trans fat −8

100 g = 2.3 sugar cubes · 2.4 cheese slices · 1.6 bowls of rice

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Not deducted 1 items

Good

  1. Iron 3.5mg29% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 19 items · 1 additives
  • Enriched flourIngredients
  • palm oilIngredients
  • sugarIngredients
  • palm oleinIngredients
  • wheat germIngredients
  • glucose syrupIngredients
  • leaveningIngredients
  • saltIngredients
  • wheat branIngredients
  • sesame seedsIngredients
  • poppy seedsIngredients
  • barley malt extractIngredients
  • eggsIngredients
  • dried yeastIngredients
  • autolyzed yeastIngredients
  • wheyIngredients
  • malted barley flourIngredients
  • DATEMIngredients
  • natural flavor.Ingredients
Ingredient text

Enriched flour (wheat flour, calcium, niacin, iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), palm oil, sugar, palm olein, wheat germ, glucose syrup, leavening (ammonium bicarbonate, baking soda, sodium acid pyrophosphate), salt, wheat bran, sesame seeds, poppy seeds, barley malt extract, eggs, dried yeast, autolyzed yeast, whey, malted barley flour, DATEM, natural flavor.

If you keep eating it
Source · Maker · Label

Maker and label · Kellogg Company US · USDA FoodData Central ·

Serving 12GRM · Package – High energy density
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36 points among 1,870 in Biscuits/Cookies

Compare with the #1 in category

Where the calories come from 473kcal

Carbs 54%Protein 8%Fat 38%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy473 kcal24%
Protein9.7 g18%
Fat19.4 g36%
Carbs63.3 g20%
Sugars7 g7%
Fiber3.4 g14%
Calcium92 mg13%
Iron3.5 mg29%
Potassium181 mg5%
Sodium464 mg23%
Cholesterol6 mg2%
Saturated fatty acids8.5 g57%
Trans fat0.1 g
Source
Source
USDA FoodData Central
Code
US-FDC-2695283
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