51 points among 10,404 in Breads & Buns
Heavily processed.
51
- −3Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesCalcium Propionate ·
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
100 g = 1.6 sugar cubes · 0.9 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- Sugars 4.7gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 181mg26% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 21 items · 2 additives
- ENRICHED FLOURIngredients
- WATERIngredients
- YEASTIngredients
- HONEYIngredients
- WHEAT GLUTENIngredients
- SOYBEAN OILIngredients
- CONTAINS 2% OR LESS OF THE FOLLOWING: CORN SYRUPIngredients
- CANOLA OILIngredients
- CELLULOSE GUMIngredients
- SUNFLOWER LECITHINIngredients
- SALTIngredients
- SODIUM BICARBONATEIngredients
- NATURAL FLAVORIngredients
- ANNATTO OLEORESINIngredients
- TURMERIC OLEORESINIngredients
- CORN FLOURIngredients
- ANNATTO TURMERICIngredients
- CALCIUM PROPIONATEIngredients
- CALCIUM SULFATEIngredients
- MONOGLYCERIDESIngredients
- ASCORBIC ACID.Ingredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, HONEY, WHEAT GLUTEN, SOYBEAN OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: CORN SYRUP, CANOLA OIL, CELLULOSE GUM, SUNFLOWER LECITHIN, SALT, SODIUM BICARBONATE, NATURAL FLAVOR, ANNATTO OLEORESIN, TURMERIC OLEORESIN, CORN FLOUR, ANNATTO TURMERIC, CALCIUM PROPIONATE (PRESERVATIVE), CALCIUM SULFATE, MONOGLYCERIDES, ASCORBIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Schwebel Baking Company · USDA FoodData Central ·
Serving 43GRM · Package – High energy density
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51 points among 10,404 in Breads & Buns
Where the calories come from 279kcal
Carbs 70%Protein 14%Fat 16%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2680542