Pickles, Olives, Peppers & Relishes
CUERITOS BOTANEROS PICKLED PORK SKINS IN BRINE, CUERITOS BOTANEROS
Marquez Brothers International, Inc. Per 100 g · Label
85 points among 10,399 in Pickles, Olives, Peppers & Relishes
Deducted for Sodium·Saturated fat.
85
- −11Nutrition
- 0Ingredients
- −4Additives
- 0Processing
Sikcode diagnosis
Where −15 came off
- 1 additives−4Named additives
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- Processing level 1Close to the whole food−0
- 5 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items · 1 additives
- FULLY COOKED PORK SKINIngredients
- BRINEIngredients
- CARROTSIngredients
- JALAPEO PEPPERSIngredients
- OREGANO AND PEPPER FLAKESIngredients
Ingredient text
FULLY COOKED PORK SKIN, BRINE (WATER, ACETIC ACID, SALT), CARROTS, JALAPEO PEPPERS, OREGANO AND PEPPER FLAKES
If you keep eating it
Source · Maker · Label
Maker and label · Marquez Brothers International, Inc. · USDA FoodData Central ·
Serving 57GRM · Package – Medium energy density
More
85 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 142kcal
Carbs 0%Protein 0%Fat 100%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2679249