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Pizza

PEACH & BALSAMIC PEACHES, A FIVE-CHEESE BLEND, CREAMY MASCARPONE SAUCE & HONEY ON A CRISPY, ULTRA-THIN CRUST PIZZA, PEACH & BALSAMIC

Target Stores Per 100 g · Label

40 points among 3,567 in Pizza

Heavily processed.

40
  • −6Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesYeast Extract · Sodium Caseinate · ·
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 4.6gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 252mg36% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 19 items · 4 additives
  • CRUSTIngredients
  • WATERIngredients
  • SOYBEAN OILIngredients
  • CONTAINS 2% OR LESS OF THE FOLLOWING: YEASTIngredients
  • VINEGARIngredients
  • SUGARIngredients
  • SALTIngredients
  • CULTURED WHEYIngredients
  • WHEYIngredients
  • DOUGH CONDITIONER [WHEAT FLOURIngredients
  • ASCORBIC ACIDIngredients
  • ENZYMES]Ingredients
  • CHEESESIngredients
  • MASCARPONE SAUCEIngredients
  • LACTIC ACID]Ingredients
  • PEACHESIngredients
  • BALSAMIC VINEGAR GLAZEIngredients
  • BASILIngredients
  • HONEY GRANULES .Ingredients
Ingredient text

CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: YEAST, VINEGAR, SUGAR, SALT, CULTURED WHEY, WHEY, DOUGH CONDITIONER [WHEAT FLOUR, ASCORBIC ACID, ENZYMES]), CHEESES (LOW MOISTURE PART SKIM MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], RICOTTA SALATA CHEESE [PASTEURIZED WHEY, PASTEURIZED MILK, VINEGAR, SALT], ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET], PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET], ROMANO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET]), MASCARPONE SAUCE (WATER, MASCARPONE SEASONING [CREAM POWDER {SUNFLOWER OIL, MALTODEXTRIN, SODIUM CASEINATE, MONO & DIGLYCERIDES, NATURAL TOCOPHEROLS, TRI CALCIUM PHOSPHATE (FLOW AGENT)}, MODIFIED FOOD STARCH, NONFAT DRIED MILK, DEXTROSE, CREAM FLAVOR {MALTODEXTRIN}, SOUR CREAM FLAVOR {SOUR CREAM SOLIDS, WHEY, WHEY PROTEIN CONCENTRATE, FLAVORS, YEAST EXTRACT, MALTODEXTRIN), LACTIC ACID]), PEACHES, BALSAMIC VINEGAR GLAZE (BALSAMIC VINEGAR [WINE VINEGAR, GRAPE CONCENTRATE, CARAMEL COLOR, NATURAL FLAVOR {SULFITES NATURALLY OCCURRING}], WATER, HONEY, CORN SYRUP, CORN STARCH, CONTAINS 2% OR LESS OF: SUGAR, SEA SALT, GARLIC POWDER, XANTHAN GUM), BASIL, HONEY GRANULES (CANE SUGAR, HONEY).

If you keep eating it
Source · Maker · Label

Maker and label · Target Stores · USDA FoodData Central ·

Serving 131GRM · Package – Medium energy density
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40 points among 3,567 in Pizza

Where the calories come from 198kcal

Carbs 44%Protein 18%Fat 38%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy198 kcal10%
Protein9.2 g17%
Fat8.4 g16%
Carbs22.1 g7%
Sugars4.6 g5%
Fiber0.8 g3%
Calcium252 mg36%
Iron0 mg0%
Potassium122 mg3%
Sodium374 mg19%
Cholesterol23 mg8%
Saturated fatty acids3.8 g25%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2678298
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