Frozen Pancakes, Waffles, French Toast & Crepes
ORGANIC FRENCH TOASTER STICKS
Whole Foods Market, Inc. Per 100 g · Label
72 points among 948 in Frozen Pancakes, Waffles, French Toast & Crepes
Heavily processed.
- −6Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −28 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 1 additives
- WATERIngredients
- ORGANIC ENRICHED WHEAT FLOURIngredients
- ORGANIC WHOLE WHEAT FLOURIngredients
- ORGANIC CANE SUGARIngredients
- ORGANIC SKIM MILKIngredients
- ORGANIC EXPELLER PRESSED CANOLA AND/OR ORGANIC EXPELLER PRESSED SOYBEAN OILIngredients
- CONTAINS 2% OR LESS OF THE FOLLOWING: ORGANIC TAPIOCA STARCHIngredients
- LEAVENINGIngredients
- ORGANIC SOY LECITHINIngredients
- ORGANIC PEAR JUICE CONCENTRATEIngredients
- ORGANIC WHEAT BRANIngredients
- SEA SALTIngredients
- ORGANIC EGGSIngredients
- ORGANIC ANNATTO .Ingredients
Ingredient text
WATER, ORGANIC ENRICHED WHEAT FLOUR (ORGANIC WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ASCORBIC ACID [VITAMIN C]), ORGANIC WHOLE WHEAT FLOUR, ORGANIC CANE SUGAR, ORGANIC SKIM MILK, ORGANIC EXPELLER PRESSED CANOLA AND/OR ORGANIC EXPELLER PRESSED SOYBEAN OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: ORGANIC TAPIOCA STARCH, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), ORGANIC SOY LECITHIN (EMULSIFIER), ORGANIC PEAR JUICE CONCENTRATE, ORGANIC WHEAT BRAN, SEA SALT, ORGANIC EGGS, ORGANIC ANNATTO (FOR COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Whole Foods Market, Inc. · USDA FoodData Central ·
More
72 points among 948 in Frozen Pancakes, Waffles, French Toast & Crepes
Where the calories come from 222kcal
Carbs 72%Protein 12%Fat 16%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2677796