Pickles, Olives, Peppers & Relishes
DICED TAMED JALAPENO PEPPERS
G L Mezzetta, Inc. Per 100 g · Label
54 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
54
- −8Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −46 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesCalcium Chloride
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sodium −8
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Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 1 additives
- JALAPENO PEPPERSIngredients
- WATERIngredients
- DISTILLED VINEGARIngredients
- SEA SALTIngredients
- GARLICIngredients
- ONIONIngredients
- CALCIUM CHLORIDEIngredients
- NATURAL FLAVORIngredients
- FD&C YELLOW #5.Ingredients
Ingredient text
JALAPENO PEPPERS, WATER, DISTILLED VINEGAR, SEA SALT, GARLIC, ONION, CALCIUM CHLORIDE, NATURAL FLAVOR, FD&C YELLOW #5.
If you keep eating it
Source · Maker · Label
Maker and label · G L Mezzetta, Inc. · USDA FoodData Central ·
Serving 15GRM · Package – Low energy density
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54 points among 10,399 in Pickles, Olives, Peppers & Relishes
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2676880