Pickles, Olives, Peppers & Relishes
DUTCH POTATO SALAD
Winter Gardens Quality Foods, Inc. Per 100 g · Label
52 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
- −6Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −48 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 1 additives
- POTATOESIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- MAYONNAISEIngredients
- EGGSIngredients
- CELERYIngredients
- VINEGARIngredients
- SALAD DRESSINGIngredients
- ONIONIngredients
- MUSTARDIngredients
- SALTIngredients
- WATERIngredients
- POTASSIUM SORBATE AND SODIUM BENZOATEIngredients
- STABILIZERIngredients
- MODIFIED FOOD STARCHIngredients
- CELERY SEED.Ingredients
Ingredient text
POTATOES, HIGH FRUCTOSE CORN SYRUP, MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF SALT, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, NATURAL FLAVOR), EGGS, CELERY, VINEGAR, SALAD DRESSING (SOYBEAN OIL, WATER, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, EGG YOLKS, FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2% OF DEHYDRATED GARLIC, SALT, SPICE, NATURAL FLAVORS, PAPRIKA, DEHYDRATED ONION), ONION, MUSTARD (WATER, DISTILLED VINEGAR, MUSTARD SEED, SALT, MUSTARD BRAN, TURMERIC, NATURAL FLAVOR, PAPRIKA), SALT, WATER, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), STABILIZER (XANTHAN GUM, GUAR GUM STANDARDIZED WITH DEXTROSE), MODIFIED FOOD STARCH (CORN), CELERY SEED.
If you keep eating it
Source · Maker · Label
Maker and label · Winter Gardens Quality Foods, Inc. · USDA FoodData Central ·
More
52 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 129kcal
Carbs 67%Protein 4%Fat 29%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2674794