59 points among 463 in Pastry Shells & Fillings
3 additives.
Sodium in the bottom half.
59
- −11Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additivesSodium Propionate · ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −8 · Sodium −3
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 3 additives
- ENRICHED BLEACHED FLOURIngredients
- SUGARIngredients
- WATERIngredients
- EGGSIngredients
- LEAVENINGIngredients
- SOYBEAN OILIngredients
- INVERT SYRUPIngredients
- SALTIngredients
- SODIUM PROPIONATEIngredients
- ARTIFICIAL VANILLAIngredients
- CELLULOSE GUMIngredients
- SOY LECITHINIngredients
- MONO AND DIGLYCERIDESIngredients
- XANTHAN GUMIngredients
- ENZYMESIngredients
- ANNATTO .Ingredients
Ingredient text
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, EGGS, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SOYBEAN OIL, INVERT SYRUP, SALT, SODIUM PROPIONATE (PRESERVATIVE), ARTIFICIAL VANILLA, CELLULOSE GUM, SOY LECITHIN, MONO AND DIGLYCERIDES, XANTHAN GUM, ENZYMES, ANNATTO (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Specialty Bakers, LLC · USDA FoodData Central ·
Serving 24GRM · Package – High energy density
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59 points among 463 in Pastry Shells & Fillings
Where the calories come from 250kcal
Carbs 93%Protein 7%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2673910