Log

Pizza

CHEESE PIZZA SNACKS, CHEESE

Amy's Kitchen Inc. Per 100 g · Label

71 points among 3,567 in Pizza

Deducted for Saturated fat·Sodium.

71
  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 15 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Saturated fat −8 · Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 3.5gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 271mg39% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 15 items
  • ORGANIC UNBLEACHED WHEAT FLOURIngredients
  • PART-SKIM MOZZARELLA CHEESEIngredients
  • ORGANIC TOMATO PUREIngredients
  • ORGANIC LOWFAT MILKIngredients
  • ORGANIC WHOLE WHEAT FLOURIngredients
  • BUTTERIngredients
  • ORGANIC RED ONIONSIngredients
  • ORGANIC EXTRA VIRGIN OLIVE OILIngredients
  • BAKING POWDERIngredients
  • SEA SALTIngredients
  • NONFAT DRY MILKIngredients
  • ORGANIC HONEYIngredients
  • SPICESIngredients
  • ORGANIC GARLICIngredients
  • BLACK PEPPER.Ingredients
Ingredient text

ORGANIC UNBLEACHED WHEAT FLOUR, PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CULTURE, SALT, ENZYMES), ORGANIC TOMATO PURE, ORGANIC LOWFAT MILK, ORGANIC WHOLE WHEAT FLOUR, BUTTER (CREAM, SALT), ORGANIC RED ONIONS, ORGANIC EXTRA VIRGIN OLIVE OIL, BAKING POWDER (CALCIUM PHOSPHATE, BAKING SODA, CORNSTARCH), SEA SALT, NONFAT DRY MILK, ORGANIC HONEY, SPICES, ORGANIC GARLIC, BLACK PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · Amy's Kitchen Inc. · USDA FoodData Central ·

Serving 85GRM · Package – High energy density
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71 points among 3,567 in Pizza

Where the calories come from 259kcal

Carbs 46%Protein 17%Fat 37%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy259 kcal13%
Protein10.6 g19%
Fat10.6 g20%
Carbs29.4 g9%
Sugars3.5 g4%
Fiber1.2 g5%
Calcium271 mg39%
Iron1.1 mg9%
Potassium200 mg6%
Sodium541 mg27%
Cholesterol29 mg10%
Saturated fatty acids5.9 g39%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2673160
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