ORGANIC ROCKY MOUNTAIN SOURDOUGH BREAD, SOURDOUGH
The Hain Celestial Group, Inc. Per 100 g · Label
79 points among 10,404 in Breads & Buns
Heavily processed.
79
- −3Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items
- ORGANIC WHEAT FLOURIngredients
- WATERIngredients
- SEA SALTIngredients
- ORGANIC DISTILLED VINEGARIngredients
- ORGANIC OAT FLOURIngredients
- ORGANIC BARLEY MALTIngredients
- ORGANIC SUNFLOWER AND/OR ORGANIC SAFFLOWER OILIngredients
- YEASTIngredients
- ORGANIC WHEAT GLUTENIngredients
- ORGANIC WHOLE WHEAT FLOURIngredients
- CULTURED ORGANIC WHEAT STARCHIngredients
- ASCORBIC ACIDIngredients
- NATURAL ENZYMES.Ingredients
Ingredient text
ORGANIC WHEAT FLOUR, WATER, SEA SALT, ORGANIC DISTILLED VINEGAR, ORGANIC OAT FLOUR, ORGANIC BARLEY MALT, ORGANIC SUNFLOWER AND/OR ORGANIC SAFFLOWER OIL, YEAST, ORGANIC WHEAT GLUTEN, ORGANIC WHOLE WHEAT FLOUR, CULTURED ORGANIC WHEAT STARCH, ASCORBIC ACID, NATURAL ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · The Hain Celestial Group, Inc. · USDA FoodData Central ·
Serving 43GRM · Package – Medium energy density
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79 points among 10,404 in Breads & Buns
Where the calories come from 209kcal
Carbs 86%Protein 14%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2672490