23 points among 10,404 in Breads & Buns
Heavily processed.
- −19Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −77 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesPolysorbate 60 · Sodium Propionate · · · Sodium Stearoyl Lactylate
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items · 5 additives
- GRADUATED SUGARIngredients
- BLEACHED WHEAT FLOUR ENRICHEDIngredients
- EGGSIngredients
- PALM OILIngredients
- WATERIngredients
- SOYBEAN OILIngredients
- WALNUTS AND/OR PECANSIngredients
- EGG WHITESIngredients
- INVERT SUGARIngredients
- BANANA PUREEIngredients
- DRY MIXIngredients
- BAKING POWDERIngredients
- MODIFIED FOOD STARCHIngredients
- SALTIngredients
- POTASSIUM SORBATE & SODIUM PROPIONATEIngredients
- GLUCONO-1Ingredients
- 5Ingredients
- LACTOSEIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- XANTHAN GUMIngredients
- GUARIngredients
- GUMIngredients
- CARAMEL COLORIngredients
- VANILLA FLAVORIngredients
- NATURAL AND ARTIFICIAL FLAVORS.Ingredients
Ingredient text
GRADUATED SUGAR, BLEACHED WHEAT FLOUR ENRICHED (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, MALTED BARLEY FLOUR, ASCORBIC ACID FOLIC ACID), EGGS, PALM OIL (WITH MONO & DIGLYCERIDES, POLYSORBATE 60, CITRIC ACID ADDED AS A PRESERVATIVE), WATER, SOYBEAN OIL, WALNUTS AND/OR PECANS, EGG WHITES, INVERT SUGAR, BANANA PUREE, DRY MIX, BAKING POWDER, MODIFIED FOOD STARCH, SALT, POTASSIUM SORBATE & SODIUM PROPIONATE (ADDED TO PRESERVE FRESHNESS), GLUCONO-1, 5, LACTOSE, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, GUAR, GUM, CARAMEL COLOR, VANILLA FLAVOR, NATURAL AND ARTIFICIAL FLAVORS.
If you keep eating it
Source · Maker · Label
Maker and label · Bon Appetit Danish Co. · USDA FoodData Central ·
More
23 points among 10,404 in Breads & Buns
Where the calories come from 389kcal
Carbs 44%Protein 6%Fat 50%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2671538